Tikka Masala
Exceptionally rich dish made with whipped fresh cream, ground almonds, coconut flour, aromatic spices & a touch of herbal yoghurt
MILD
Allergens Info: Nuts
Naaga Jal Piazi Sauce
Chicken onions and peppers cooked in a hot yet exceptionally
fragrant Bangladeshi Naga chilli-based sauce
VERY HOT
Pasanda Sauce
Cooked in a creamy ground almond-based sauce with yoghurt & almonds
MILD
Allergens Info: Nuts
Garlic Chilli Masala Sauce
Cooked with onions, peppers, freshly roasted garlic and chopped fresh chillies
HOT
Muglai Special Sauce
Cooked with spices in a buttery sauce with almonds
MILD
Allergens Info: Nuts
Achari Sauce
Medium to slightly hot & tangy cooked with Bangladeshi pickle
MEDIUM - HOT
South Indian Garlic Sauce
Cooked with onion, peppers in our chef's special sweet chilli sauce with a hint of fresh garlic
MEDIUM
Honey Special Sauce
Cooked with spices in a creamy honey sauce, coconut & red & green peppers
MILD
Allergens Info: May Contain Traces of Nuts
Butter Special Sauce
Cooked with oriental spices in a buttery sauce & almond coconut
MILD
Allergens Info: Nuts
Rezzela Sauce
Medium strength sauce made with caramelised onions, saffron, herbs & chef special spices, nuts
MEDIUM
Allergens Info: Nuts
Saag Sauce
Medium dish, highly spiced, cooked with garlic, onion, tomato and fresh spinachMEDIUM
Korma Sauce
Very Mild Sweet sauce made with coconut flour & cream
MILD
Allergens Info: May Contain Traces of Nuts
Bhuna Sauce
Medium strength sauce made with finely chopped onions, chopped tomatoes, and basic herbs, and spices
Special Mix: Chicken & Lamb
MEDIUM
Dopiaza Sauce
Caramelised diced onions and peppers cooked in a medium sauce
MEDIUM
Rogan Josh Sauce
Tomatoes, Onions, Sweet red peppers and green peppers cooked in a manner which produces a medium hot dish
MEDIUM - HOT
Karahi Sauce
Karahi curries are cooked with capsicums and tomato, rich and aromatic
>MEDIUM
Jalfrazi Sauce
Cooked with fresh green chillies, capsicum, ginger, tomatoes & fresh Indian herbs
HOT
Madras Sauce
Nation's hot favourite dish made tomato puree, garlic, ginger and grounded chillies
HOT
Vindaloo Sauce
Very hot dish extra helping of garlic, ginger grounded chillies and those spices which lend a fiery taste
VERYHOT